All sandwiches are served with chips and a pickle.

Add steak cut fries for 3.00

GOURMET CHICKEN SANDWICH

9.50

Marinated chicken breast charboiled with bacon & mushrooms, served on a toasted bun with melted provolone cheese.

CHICKEN CORDON BLEU

9.50

Marinated chicken breast charboiled w/ham & melted swiss cheese, served on a toasted bun with mustard.

Lightly breaded & fried, served on a toasted bun.